Rezept Maple, Honey Pumpkin Pie (with Coconut Milk)
This rich, deliciously spiced pumpkin pie contains luscious coconut milk, and is sweetened with honey.
Have your pie crust rolled out and in the pie tin. Preheat the oven to 190 degrees.
Mix all of the ingredients together in a medium size bowl (if you just boiled or steamed the Pumpkin, put the pieces with all the ingredients) and make a puree using a mixer
Put the puree in the pie crust
Place in the middle of the oven and bake until the center is set (it will still seem quivery, like gelatin, when you nudge the pan). 45 minutes to 1 hour is the usual time. Let cool completely and then refrigerate. Enjoy!